Smoky, savory babyback ribs, smothered in BBQ sauce.
Our 13-oz. ribeye is carefully trimmed and smothered with sauteéd mushrooms. This flavorful steak is a palate pleaser.
Baked with fresh minced garlic and olive oil.
Breaded chicken breast topped with mozzarella cheese and marinara sauce. Served with spaghetti.
Served with choice of potato and veggie of the day.
Served with veggie of the day and choice of potato.
Savory chicken or steak fajitas, served sizzling hot with rice, beans, tortillas and salsa.
Tender, succulent Prime Rib sliced thick and juicy. Served with au jus, fresh vegetable and your choice of potato.
Honey-glazed ham dinner served with fresh vegetables and choice of potato.
USDA New York strip steak, hand cut,grilled to order,and smothered with sautéed mushrooms. Served with veggie of the day and choice of potato.
Two juicy pork chops, center-cut for tenderness, flame-broiled to perfection.
Sliced chicken with onions, tomatoes, peppers and pineapple in a sweet and sour sauce, served over fluffy rice.
Treat dad to a free dessert with any paid dinner on Father's Day! Good only on Sunday, June 18, 2017.
Our buffet includes broasted chicken, baked Greek chicken, vegetables, rice, broasted potatoes, baked whitefish, roast beef, pasta, drink and dessert!
Served from 4:00 p.m. to 9:00 p.m.
on Mondays only.
Fresh ground chuck charboiled and topped with grilled onions, mushrooms, green peppers and mozzarella cheese.
Broiled chopped sirloin steak, smothered with plenty of grilled onions.
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